Ingredients:

2 C apple cider
2 C pomegranate juice
1/2 C orange juice
4 Tbsp sugar
1/4 C mulling spices

1. Combine all ingredients in a pan on the stove. Bring to a simmer for 15 minutes.
2. Strain the mulling spices from the liquid with a sieve and serve in mugs with cinnamon sticks if desired.